AnZ Longkou Vermicelli 180g made from mung bean starch. This 180-gram package offers thin, translucent, and silky noodles, often used in various Asian dishes. They are valued for their versatile nature and ability to absorb the flavors of the dishes they are cooked in, making them a staple in many Asian cuisines.

AnZ Longkou Vermicelli 300g ,consisting of a 300-gram package of thin, translucent noodles made from mung bean starch. These vermicelli noodles are prized for their versatility in Asian cuisine and their ability to absorb the flavors of the dishes they are used in, making them a popular choice for a variety of culinary creations.

AnZ Longkou Vermicelli 500g ,offering a substantial 500-gram package of thin, translucent noodles made from mung bean starch. These vermicelli noodles are highly regarded for their versatility in Asian cuisine, as they readily absorb the flavors of the dishes they are used in. With this larger package size, it's a convenient choice for those who enjoy using vermicelli in various culinary creations and dishes.